We are currently experiencing issues which may prevent you from logging in, we are working to get this resolved. We apologise for any inconvenience.
A proper Caesar salad should have a real bite to the flavour from the crushed anchovy fillets, garlic, mustard and parmesan in the dressing. Choose wines with enough zesty fruit and acidity to handle this, such as, new world chardonnay or sauvignon blanc. Rosé is always a safe bet too.